HOURS
Visitors Always Welcome!
May-October
Everyday 11-5*
November-April
Fri,Sat,Sun 11-4*
*Weather Permitting
Other Days By
Appointment
661-822-9131, Ext 113
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Preparing Ostrich Meat
| Ostrich Top Filet, Top Steaks
Tenderloins, Top Loins
Broil: 450 degrees for 9-11 min., turning every 3 min.
Pan: Medium-low flame, turning every 1 1/2 min.
Season like beef. Red Wine |
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Ostrich Burgers
Quarter Pound Patties
Pan: Medium heat
1 1/2- 2 min each side.
Grill: Medium heat. 3-4 minutes, turning every minute. | |
The Best Way to Cook Ostrich Meat is:
Medium Rare to Medium |
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PARTIES
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